Description
Take 1 V-Capsule at the start of each meal; or contents of capsule may be mixed into cold or warm foods. Enzymes deactivate at high temperatures, do not sprinkle on hot food.
Cautions & Warnings: Consult a health care practitioner prior to use: if you are pregnant or breastfeeding; if you have gastrointestinal lesions/ulcers, are taking an anticoagulant/blood thinner, anti-inflammatory or antibiotic, other enzyme products, are having surgery; if you have diabetes or galactosemia; if you have cardiovascular disease; if you have allergy to latex or fruits (such as avocado, banana, chestnut, passion fruit, g, melon, mango, kiwi, pineapple, peach and tomato).
Known Adverse Reaction(s): Headaches, heartburn, bloating and hypersensitivity (e.g. allergy) have been known to occur; in which case, discontinue use. Nausea, vomiting and diarrhea have been known to occur, in which case discontinue use (and consult a health care practitioner). Store in a cool, dry place. Store away from children. Do not use if seal is broken.
Servings Per Container: 60
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Protein-digesting Enzymes | N/A | N/A |
| Protease (Aspergillus oryzae) | 50,000 FCC HUT | N/A |
| Papain (Carica papaya, fruit) | 50,000 FCC PU | N/A |
| Bromelain (Ananas comosus, stem) | 1,800,000 FCC PU | N/A |
| Carbohydrate-digesting Enzymes | N/A | N/A |
| alpha-Amylase (Aspergillus oryzae) | 11,250 FCC DU | N/A |
| Glucoamylase (Aspergillus niger) | 50 FCC AGU | N/A |
| alpha-Galactosidase (Aspergillus niger) | 25 FCC GalU | N/A |
| Lactase (Aspergillus oryzae) | 500 FCC ALU | N/A |
| Invertase (Saccharomyces cerevisiae) | 200 FCC SU | N/A |
| Phytase (Aspergillus niger) | 7 FCC FTU | N/A |
| Fat-digesting Enzymes | N/A | N/A |
| Lipase (Candida Rugosa) | 533.33 FCC LU | N/A |
| Fibre-digesting Enzymes | N/A | N/A |
| Cellulase (Trichoderma longibrachiatum) | 1,200 FCC CU | N/A |
| Pectinase (Aspergillus niger) | 45 Endo-PG | N/A |
| beta-Glucanase (Trichoderma longibrachiatum) | 34 FCC BGU | N/A |
| Hemicellulase (Aspergillus niger) | 3,230 FCC HCU | N/A |
| beta-Xylanase (Trichoderma longibrachiatum) | 300 XU | N/A |
| Betaine hydrochloride (Beta vulgaris-isolate) | 50mg | N/A |
